We have had some magical winter wonderland snowy weather in the past two months. Unfortunately the plus and minus yoyoing has left a lot of slush and ice everywhere, including the fields where my dog has her run everyday.
Resembling Bambi on ice I am trying to keep my balance. And for now waiting and longing for Spring to arrive.
Here are some photos of Stockholm winter at its best.
Tuesday was Fettisdagen, Fat Tuesday, when Swedes all over the country eat semla, the bun that is filled with a sweet almond paste, cream and cardamom. This year the famous Tosse Bakery in Stockholm came out with their own version, the semmelwrap, a semla in a wrap. Pure deliciousness all wrapped up and ready to go. Definitely a hit and in danger of being addictive!